Auld Hundred Edinburgh - Pub & Dining Room

Traditional Pub Food And Real Ale

Cask Marque

Welcome to The Auld Hundred. We serve up traditional Scottish food and have a fantastic range of whisky, beer, spirits and wines for you to enjoy. For the whisky lovers, we hold monthly tasting sessions with different industry experts. As a Cask Marque accredited pub, you can be sure of an excellent pint every time. Customers can make a booking for our upstairs restaurants and walk-ins are always welcome on both floors or for drinks.

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Swing By And See Us

The Auld Hundred is one of the earliest of Rose Street's many and varied pubs. The building itself started life as a mission hall before being converted for use as a pub in 1800.

Situated in the centre of Edinburgh’s New town, it is in close proximity to Queen Street Gardens, Princes Street shopping destinations and Waverley train station is also minutes away.

We have live music Thursday – Saturday, and open mic nights on Sundays. The reviews speak for themselves: "Each week the range of quality performers combined with the inviting atmosphere of a well-run open mic draws a largely enthusiastic crowd. A very good night if you like a bit of live music."

Opening Hours

  • Mon-Thu | 12pm – 12am
  • Fri | 12pm – 1am
  • Sat | 11am – 1am
  • Sun | 11am – 12am
  • Kitchen Closes | 10pm


100 Rose Street Edinburgh EH2 2NN

Children's Policy

We now are licensed for children of any age up to 17 when accompanied by an adult.


Lunch Special

A wholesome lunch for only £10, which includes a soup & a sandwich. Served Monday – Friday from 12 – 5pm.

Lunch Special


Extensive all day food menu offering home cooked pub food with a Scottish theme. Food served daily from 12pm til 9pm.

Food Menu


Apart from cask ales, Auld Hundred’s extensive drinks menu includes premium wine, beer, cider, malt whisky and cocktails.

Drinks Menu

What's On

Sunday Roast

Join us every Sunday from 12pm. Enjoy a traditional roast with all the trimmings. Choose from chicken, lamb & pork. £12.95pp, booking recommended!

Sunday Roast

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